This recipe for Savory Slow Cooker Chicken Breasts with Gravy is the ultimate comfort food. It’s an easy crockpot meal that combines tender chicken with a rich, creamy gravy, perfect for a hassle-free dinner.
Jump to RecipeIngredients and Preparation
- Water: 1 1/2 cups of water forms the base of the gravy sauce.
- Chicken Gravy Mix: 2 packets of chicken gravy mix are used to thicken and flavor the gravy.
- Condensed Chicken Soup: 1 1/4 cups of condensed chicken soup adds creaminess and depth to the gravy.
- Garlic Powder: 1 teaspoon of garlic powder enhances the flavor of the chicken and gravy.
- Kosher Salt: 1/2 teaspoon of kosher salt provides essential seasoning.
- Paprika: 1/2 teaspoon of paprika adds a mild, smoky flavor.
- Coarse Ground Black Pepper: 1/4 teaspoon of black pepper adds a touch of spice.
- Chicken Breasts: 3 whole boneless, skinless chicken breasts (about a pound) are the main protein in this dish.
- Sour Cream: 1/2 cup of sour cream is whisked into the gravy at the end to add a tangy creaminess.
Instructions
- Prepare the Chicken:
- Season the chicken breasts with garlic powder, black pepper, and kosher salt.
- Prepare the Gravy:
- In the slow cooker, whisk together 1 1/2 cups of water, 2 packets of chicken gravy mix, 1 1/4 cups of condensed chicken soup, 1 teaspoon of garlic powder, 1/2 teaspoon of kosher salt, 1/2 teaspoon of paprika, and 1/4 teaspoon of coarse ground black pepper until smooth.
- Cook the Chicken:
- Add the seasoned chicken breasts to the slow cooker. Flip the chicken breasts on both sides to ensure they are well coated with the gravy mixture.
- Cover and cook on low for 4-5 hours, or until the chicken is tender and fully cooked.
- Finish the Gravy:
- Carefully remove the chicken breasts from the slow cooker. Shred or cut the chicken as desired.
- Whisk 1/2 cup of sour cream into the remaining gravy in the slow cooker until smooth.
- Serve:
- Return the shredded or cut chicken to the slow cooker, stirring to coat with the gravy.
- Serve the chicken and gravy over rice, mashed potatoes, or noodles.
Why You’ll Love This Recipe
- Easy Preparation: This recipe requires minimal prep and lets the slow cooker do the work, making it perfect for busy days.
- Tender Chicken: Cooking the chicken breasts in the slow cooker makes them incredibly tender and juicy.
- Rich Gravy: The combination of chicken gravy mix, condensed chicken soup, and sour cream creates a rich and creamy gravy that’s perfect for comforting meals.
- Versatile Serving: The chicken and gravy pair well with a variety of sides, including rice, potatoes, and noodles.
Savory Slow Cooker Chicken Breasts with Gravy!
This flavorful dish features tender chicken cooked in a creamy gravy. The perfect combination of flavors and textures will leave you craving more. Enjoy this easy-to-make meal for a cozy night in.
Ingredients
1 1/2 cups water
2 packets chicken gravy mix
1 1/4 cup Condensed Chicken Soup
1 teaspoon garlic powder
1/2 teaspoon kosher salt
1/2 teaspoon paprika
1/4 teaspoon coarse ground black pepper
3 whole chicken breasts , boneless skinless (about a pound)
1/2 cup sour cream
Directions
- Season chicken breasts with garlic powder, black pepper and salt.
- In slow cooker, whisk together the water, gravy packets, condensed chicken soup, garlic powder, salt, paprika and pepper until smooth
- Add the chicken breasts to the slow cooker and flip on both sides to coat well.
- Cover and cook on low for 4-5 hours.
- When done, carefully remove chicken, shred or cut as desired.
- Whisk the sour cream into the slow cooker until smooth and serve over chicken.
Tips for Success
- Adjust the Seasonings: Feel free to adjust the garlic powder, salt, and pepper to suit your taste preferences.
- Thickening the Gravy: If you prefer a thicker gravy, you can whisk a mixture of cornstarch and water into the gravy during the last hour of cooking.
- Make It a Meal: Serve the chicken and gravy over a bed of steamed vegetables or alongside a crisp green salad for a complete meal.
Final Thoughts
This Savory Slow Cooker Chicken Breasts with Gravy is an easy, comforting dish that’s perfect for busy weeknights or cozy family dinners. With its rich, creamy gravy and tender chicken, it’s sure to become a new favorite in your meal rotation. Enjoy!