Cheesy Bacon and Sausage Breakfast Bake

Mornings can be hectic, and sometimes you just need a hearty, comforting breakfast to start the day off right. Enter the Cheesy Bacon and Sausage Breakfast Bake a warm, savory dish packed with crispy bacon, flavorful hunter sausages, melted cheese, and eggs baked to perfection. This dish is a surefire crowd-pleaser that’s ideal for weekend brunches, holiday mornings, or even a quick make-ahead breakfast for busy weekdays.

Ready to whip up a breakfast that will make everyone jump out of bed? Let’s get started!

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Why You’ll Love This Breakfast Bake

• All-in-One Breakfast: Combines bread, eggs, bacon, sausage, and cheese for a complete meal in every bite.
• Quick and Easy: Simple ingredients and straightforward steps make this a go-to recipe when you need something delicious without a lot of effort.
• Customizable: Swap out ingredients to suit your preferences or whatever you have on hand.
• Perfect for Sharing: This bake serves multiple people, making it ideal for family breakfasts or gatherings with friends.

Ingredients 🛒

Here’s what you’ll need to create this delicious Cheesy Bacon and Sausage Breakfast Bake:

For the Base

• 6 slices of bread: Acts as the foundation for the bake, soaking up the egg mixture and providing a satisfying texture.
• 6 slices of cheese: Adds a creamy, melty layer of cheesy goodness between the bread and toppings.

For the Toppings

• 6 slices of bacon: Provides a smoky, crispy element that pairs perfectly with the cheese and eggs.
• 100 grams hunter sausages, sliced: These flavorful sausages add a hearty, meaty bite to the dish.
• 100 grams cheese, grated: Sprinkled on top for an extra layer of cheesy, golden-brown goodness.

For the Egg Mixture

• 4 eggs: The binding ingredient that holds everything together and adds a rich, custard-like texture.
• Salt and black pepper, to taste: Enhances the flavors of the dish.

For the Garnish

• Fresh parsley, chopped: Adds a pop of color and a fresh, herbaceous note.
• Green onion, chopped: Provides a mild, oniony crunch that complements the other ingredients.

Step-by-Step Instructions

Let’s walk through how to prepare this comforting breakfast bake from start to finish.

Step 1: Prepare the Ingredients

1. Preheat the Oven:
   Preheat your oven to 180°C (350°F) to ensure it’s ready when your bake is assembled.
2. Cook the Bacon:
   Heat a skillet over medium heat and cook the bacon slices until they’re crispy and golden brown.
   Pro Tip: Place the cooked bacon on paper towels to drain excess grease and keep it crispy.
3. Slice and Grate:
   • Slice the hunter sausages into bite-sized pieces.
   • Grate the cheese if it isn’t pre-grated.
   • Chop the fresh parsley and green onion for garnish.

Step 2: Assemble the Bake

1. Layer the Bread:
   Lay the slices of bread on the bottom of a baking dish, ensuring they cover the entire base. If necessary, cut the bread to fit snugly.
2. Add the Cheese:
   Place a slice of cheese on top of each piece of bread. This will create a deliciously melty layer between the bread and toppings.
3. Top with Bacon and Sausages:
   Evenly distribute the cooked bacon slices and sliced hunter sausages over the bread and cheese layer.

Step 3: Prepare the Egg Mixture

1. Beat the Eggs:
   In a mixing bowl, crack the 4 eggs and beat them until well combined.
2. Season:
   Add a pinch of salt and black pepper to the eggs for flavor.
3. Pour the Egg Mixture:
   Slowly pour the beaten eggs evenly over the assembled bread, cheese, bacon, and sausages. Make sure the eggs are distributed evenly so they soak into the bread.

Step 4: Add the Final Touches

1. Sprinkle Cheese:
   Scatter the grated cheese over the top of the bake. This will melt and create a golden, bubbly crust.
2. Add Garnish:
   Sprinkle the chopped parsley and green onion on top for added color and flavor.

Step 5: Bake

1. Place in the Oven:
   Transfer the baking dish to the preheated oven.
2. Bake:
   Bake for 15 minutes, or until the eggs are fully set and the cheese is melted and bubbly.
   Pro Tip: If you prefer a crispier top, you can broil the bake for the last 2-3 minutes, but keep a close eye on it to prevent burning.

Step 6: Serve

1. Cool Slightly:
   Let the breakfast bake cool for about 5 minutes before slicing. This helps it set and makes it easier to serve.
2. Slice and Serve:
   Cut the bake into squares or rectangles and serve warm.
3. Optional Sides:
   Pair your Cheesy Bacon and Sausage Breakfast Bake with a side of fresh fruit, a green salad, or some roasted potatoes for a complete breakfast.

Serving Suggestions

This breakfast bake is versatile and pairs well with a variety of sides and beverages:

• Fresh Fruit: Serve with a side of sliced oranges, berries, or a fruit salad for a refreshing contrast.
• Coffee or Tea: A hot cup of coffee or tea is the perfect complement to the rich, savory flavors.
• Potatoes: Add a side of hash browns or roasted potatoes for an extra hearty breakfast.
• Salad: A light green salad can balance the richness of the bake.

Tips for Success

1. Use Day-Old Bread: Slightly stale bread works best as it absorbs the egg mixture without becoming too soggy.
2. Customize the Protein: Don’t have hunter sausages? Swap them out for chorizo, ham, or even leftover cooked chicken.
3. Make It Spicy: Add a dash of hot sauce or a pinch of red pepper flakes for a spicy kick.
4. Double the Recipe: Feeding a crowd? This recipe can easily be doubled and baked in a larger dish.

Variations

Want to switch things up? Here are a few ideas:

• Vegetarian: Skip the bacon and sausages and add sautéed mushrooms, spinach, and bell peppers.
• Mexican-Inspired: Add diced jalapeños, black beans, and a sprinkle of cumin for a south-of-the-border twist.
• Italian-Inspired: Use Italian sausage, mozzarella cheese, and fresh basil for an Italian-style breakfast bake.

Why This Breakfast Bake is a Must-Try

• Family-Friendly: Kids and adults alike will love the cheesy, meaty goodness.
• Make-Ahead Option: Assemble the night before, refrigerate, and bake in the morning for an easy breakfast.
• Perfect for Any Occasion: Whether it’s a holiday brunch or a lazy Sunday morning, this bake fits the bill.

Final Thoughts

The Cheesy Bacon and Sausage Breakfast Bake is more than just a meal it’s a warm, comforting hug in a dish. With layers of bread, cheese, bacon, and sausage, it’s the perfect way to start your day with a smile. So, gather your ingredients, preheat that oven, and get ready to enjoy a breakfast that’s sure to become a household favorite.

Happy cooking!