Midnight Fudge Cake

 

This indulgent cake features a marbled combination of rich brownie and moist chocolate cake, topped with a luscious hot fudge drizzle. The perfect dessert for any occasion, satisfying your sweet tooth with every bite.

Midnight Fudge Cake

Recipe by Grace
Prep time

15

minutes
Cooking time

35

minutes
Total time

50

minutes

Indulge in this decadent Midnight Fudge Cake. Perfect for a chocolate lover's dream.

Ingredients

  • 1 box Ultimate Fudge brownie mix

  • 1 box Triple chocolate cake mix

  • Ingredients required for both cake and brownies (as per box or homemade recipe)

  • 1 jar Hot Fudge topping

Directions

  • Preparing the Batters:
  • Brownie Batter: Prepare the brownie batter according to the instructions on the box or your homemade recipe.
  • Cake Batter: Similarly, prepare the cake mix as per the instructions on the box or your homemade recipe.
  • Creating the Marbled Cake:
  • Preheat your oven to 350°F (175°C).
  • Grease a 9×13 baking pan with butter or non-stick spray.
  • Pour half of the cake batter into the pan, then layer half of the brownie batter on top.
  • Use a knife to gently swirl the two batters together to create a marbled effect.
  • Bake in the preheated oven for about 35 minutes, or until a toothpick inserted into the center comes out clean.
  • Allow the cake to cool for about 20 minutes.
  • Adding the Finishing Touch:
  • Drizzle the warm hot fudge topping over the cooled cake to give it a rich, glossy finish.

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