When you need a dish that’s quick, hearty, and packed with flavor, this Mexican White Trash Casserole is the answer! Layers of crunchy Doritos, creamy chicken filling, and melty cheese make this casserole the ultimate comfort food. Whether you’re making it for a busy weeknight or bringing it to a potluck, it’s guaranteed to be a hit.

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Why It’s Called ‘White Trash’ Casserole

The name might sound a little cheeky, but it comes from its humble, pantry-friendly ingredients. This dish embraces convenience, using everyday items like canned soup, Doritos, and shredded chicken to create something that tastes like a labor of love. Despite its playful name, this casserole delivers bold, zesty flavors and an indulgent texture.

Ingredients You’ll Need

To make this dish, gather these simple, budget-friendly ingredients:

1 bag Nacho Doritos: Crushed, these chips add a satisfying crunch and cheesy flavor.
2 cups shredded chicken: Use rotisserie chicken for convenience, or cook and shred your own.
2 cups shredded cheese: Cheddar, Mexican blend, or even Monterey Jack works great.
1 can cream of chicken soup: Forms the creamy base of the filling.
1 can Ro’tel tomatoes: Includes diced tomatoes and green chilies for a zesty kick.
½ cup sour cream: Adds richness and a tangy note.
½ cup milk: Helps thin out the mixture for an even texture.
½ package taco seasoning: Brings that signature Tex-Mex flavor.

Step-by-Step Instructions

This casserole comes together in a few easy steps. Here’s how to make it:

Step 1: Preheat the Oven

Set your oven to 350°F (175°C) and lightly grease a 2-quart casserole dish.

Step 2: Prepare the Filling

In a large mixing bowl, combine:

Shredded chicken
Cream of chicken soup
Ro’tel tomatoes (don’t drain!)
Sour cream
Milk
Taco seasoning

Stir until everything is evenly mixed. The filling should be creamy with a slightly spicy kick.

Step 3: Layer the Casserole

Layer 1: Spread half of the crushed Doritos evenly on the bottom of the prepared casserole dish.
Layer 2: Spoon half of the chicken mixture over the Doritos, spreading it out to cover the layer.
Repeat the process with the remaining Doritos and chicken mixture.
For an extra cheesy finish, sprinkle shredded cheese on top.

Step 4: Bake the Casserole

Cover the dish with foil and bake for 35 minutes.
For a crispy, golden top, remove the foil during the last 10 minutes of baking.

Step 5: Cool and Serve

Let the casserole rest for about 5 minutes to firm up slightly. Serve hot, and enjoy the layers of cheesy, creamy goodness!

Tips for Success

Customize the Heat
If you’re serving this to kids or spice-sensitive guests, use mild Ro’tel or substitute diced tomatoes without chilies. For those who love heat, consider adding sliced jalapeños or a pinch of cayenne pepper.
Get Creative with Cheese
While cheddar is classic, try mixing in pepper jack or Colby for a unique flavor.
Add Extra Protein
For a heartier dish, add black beans or corn to the chicken mixture.
Crunchy Topping
Reserve a handful of crushed Doritos to sprinkle over the casserole right before serving for an extra crispy topping.
Make Ahead
Prepare the casserole up to the baking step and store it in the fridge for up to 24 hours. Bake as directed when ready to serve.

What to Serve with Mexican White Trash Casserole

This casserole is a meal in itself, but here are a few sides and toppings to round out your table:

Sides:
- A simple green salad with avocado and lime dressing
- Mexican rice or refried beans
Toppings:
- Chopped cilantro
- Sliced jalapeños
- A dollop of guacamole or sour cream
Drinks: Pair with a refreshing margarita, iced tea, or a fizzy soda.

Why This Recipe Works

Layered Goodness: The combination of crunchy Doritos and creamy chicken filling creates a delightful texture contrast.
Zesty Flavors: The Ro’tel and taco seasoning bring bold, vibrant flavors that scream Tex-Mex.
Crowd-Pleaser: It’s cheesy, comforting, and perfect for sharing.
Quick and Easy: With minimal prep and pantry staples, this recipe is ideal for busy nights.

Frequently Asked Questions

1. Can I Use a Different Type of Meat?

Absolutely! Ground beef, shredded pork, or even turkey would work well in this casserole.

2. What Can I Use Instead of Doritos?

If Doritos aren’t your thing, try using tortilla chips or even plain potato chips for a milder flavor.

3. Can I Make This Vegetarian?

Yes! Swap out the chicken for black beans, pinto beans, or a mix of beans and corn. Use cream of mushroom soup instead of cream of chicken.

4. How Do I Store Leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) or in the microwave until warmed through.

Variations to Try

BBQ Twist
Replace the taco seasoning with BBQ seasoning, and use barbecue-flavored chips for a smoky twist.
Breakfast Casserole
Add scrambled eggs and sausage to the layers for a Tex-Mex-inspired breakfast dish.
Extra Veggie Boost
Stir in diced bell peppers, zucchini, or spinach to sneak in some extra veggies.
Spicy Supreme
Add jalapeños, chipotle powder, or hot sauce to crank up the heat.

Why Your Family Will Love It

This Mexican White Trash Casserole is everything a comforting meal should be rich, cheesy, and downright delicious. It’s a dish that kids and adults alike will devour, and it’s easy enough to whip up on a weeknight. The crunchy Doritos layer adds a playful touch, while the creamy filling satisfies all your Tex-Mex cravings.

Nutrition Information

While this casserole is indulgent, here’s an estimate per serving (based on 6 servings):

Calories: 450
Protein: 20g
Carbohydrates: 30g
Fat: 25g

A Dish Worth Repeating

There’s a reason this casserole is such a hit at potlucks and family dinners. It’s comforting, flavorful, and versatile enough to adapt to your preferences. Whether you’re feeding a crowd or just want something easy for dinner, this Mexican White Trash Casserole is bound to become a regular in your recipe rotation.

So grab your bag of Doritos, preheat that oven, and get ready to enjoy the ultimate cheesy, crunchy, zesty comfort food. 🍴